Resources & Publications

Guidance Framework to Support Healthier Food Retail Environments for Children: A practical tool for nutrition and children’s rights in the food retail sector (UNICEF)

Summary Report (2021-2023): Network on Children’s Rights and Nutrition in the Food Retail Sector (UNICEF)

Evidence Review of food retailer actions to support healthier supermarket environments for children – UNICEF NBIM initiative on nutririon and children’s rights in the food retail sector

RE-FRESH Year 4 Report

Accelerating implementation of healthy food policies in retail outlets: Abridged report

Healthy Stores 2020: An Impact Case Study Report on an innovative pilot study with far-reaching outcomes

RE-FRESH Year 3 Report

RE-FRESH Year 2 report

Healthy Stores 2020 Policy Action Series: Introduction

Healthy Stores 2020 Policy Action series: Part 1: Healthy food and drink promotion

Healthy Stores 2020 Policy Action series: Part 2: Unhealthy food and drink promotion

Healthy Stores 2020 Policy Action series: Part 3: Price and price promotion

Healthy Stores 2020: Reducing merchandising of discretionary food to improve health

Inside our supermarkets

RE-FRESH Year 1 report

Healthy, Equitable and Sustainable Diets: Cost and Affordability in Queensland