Author(s):

Hill, B., Rychetnik, L., Finch, M., Naughton, S., Hall, A., Kuswara, K., Brown, V., Harrison, C. L. & Skouteris, H.

Journal name:

Public Health Research and Practice

Publisher:

The Sax Institute

Date published:

4 April 2024

Share:

Latest resources

Research Summary
Do food costs or profit change with increasing the healthiness of ready-to-eat food provision?

Read more

▶
Recordings and Videos
‘Inside Our Quick Service Restaurants’ Australia 2024 Report launch

Read more

▶
Journal Articles
A realist impact evaluation of a tool to strengthen equity in local government policy-making

Read more

▶
More resources

Subscribe

To receive updates on our projects, publications and resources please sign up to our newsletter.

Sign Up Now