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Module 4.2 – Publications

Here you will find a range of publications specific to the use of systems thinking within the healthy food environment and more broadly within public health, along with a selection of general publications to help you better understand how you can use a systems thinking approach in your work

Systems thinking for healthy food environments

  • Mapping factors associated with a successful shift towards healthier food retail in community-based organisations: A systems approach
  • Using systems science to understand the determinants of inequities in healthy eating
  • Exploring the dynamics of food-related policymaking processes and evidence use in Fiji using systems thinking

Systems thinking for public health

  • System dynamics modeling for public health: background and opportunities
  • The Australian Prevention Partnership Centre – Systems thinking approach

Public health decision making and unintended consequences

  • The application of system dynamics modelling to environmental health decision-making and policy – a scoping review
  • From Coke to Coors: a field study of a sugar-sweetened beverage tax and its unintended consequences

Free online course

  • Systems Thinking in Public Health by Johns Hopkins University
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RE-FRESH: Next Generation acknowledges the Traditional Custodians of our lands and waterways. We pay our respects to Elders past, present and emerging. We’re committed to valuing, building and sustaining recognition, understanding and positive relationships between Aboriginal and Torres Strait Islander and non-Indigenous Australians.

 

The Centre of Research Excellence in Food Retail Environments for Health: Next Generation, is funded by the NHMRC and Deakin University. For funding information on specific projects and researchers, please refer to individuals’ institutional profiles.

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The Institute for Health Transformation, Deakin University, 221 Burwood Hwy, Burwood, Victoria, Australia, 3125

re-fresh@deakin.edu.au
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